From May 4th to May 8th, 2023, the Observatory of Food Sovereignty and Environment organized a film residency at Senya Co Permaculture Farm to promote just climate action. The residency brought together three talented filmmakers and researchers who were working on films related to environmental issues.
Synopsis The documentary provides insights into the missing dimension of the Egyptian and Tunisian uprisings. It highlights the importance of farmer resourcefulness and courage in the aftermath of economic and political turmoil, and gives farmers the opportunity to voice out their hopes and fears.
Il couscous, con le sue varie « ricette », è la base alimentare per tutte le popolazioni del Maghreb, compresa la Tunisia. Per questa regione, è ciò che il riso è per gran parte dell’Asia..
Couscous : Les Graines de la Dignité.
Le couscous, avec ses différentes « recettes », constitue la base alimentaire de l’ensemble des populations du Maghreb, dont la Tunisie. Il est pour cette région, ce qu’est le riz pour une grande partie de l’Asie.
Synopsis Couscous, with its various recipes, constitutes the staple food of all of the populations of the Maghreb, including Tunisia. It is for this region what rice is for most of Asia. Visitors to Tunisian homes are invariably received around meals of couscous. But while wealthy households typically have a variety of additional meal options […]
L’Observatoire de la Souveraineté Alimentaire (OSAE) commence à partir d’aujourd’hui la diffusion d’une série de vidéos (short vidéos) d’une quinzaine de minutes chacune et intitulée « اصوات من الارض : مقتطفات من تصوير فلم « كسكسي : حبوب الكرامة. (Les voix de la terre : vidéos tirées du tournage de mon film « Couscous : Les Graines de […]